Using a variety of herbs and spices, you can make a unique frying oil to use in your cooking. These infused oils will add extra flavour and can be used in a variety of dishes.
The longer you leave the oil to sit, the richer the flavour will become as the oil absorbs the flavour of the herbs. Decant your infused cooking oil into glass bottles to creative a visually appealing condiment. Make a few extra bottles and use as gifts.